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Potato Hash Hashcapades Cookbook

How to Build Your PDX Breakfast Cred

Let’s say you were on a mission to uncover the best places in Portland for breakfast. Would you a) Google it; b) head to The Pearl; or c) hire a brunch sherpa? While Google may result in an array of choices and The Pearl may suffice, the correct answer is C. Why? Because hiring a brunch sherpa […]
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Beef Tongue Hash at Banger’s in Austin

50 Cities 50 Hashes: Jane Ko at Banger’s in Austin!

Banger’s Austin is one of best dog-friendly restaurants in Austin with the biggest tap wall, incredible selection of sausages, and live music. With the biggest outdoor seating in downtown Austin, Banger’s has a large dog pen in the backyard for dogs of all sizes.

Bangers Austin

Banger’s is a popular spot for those who like to go out – they have a huge selection of ambers, farmhouse ales, stouts, and IPAs. And the late night food is incredible but the Sunday brunch is even better. With large communal tables, Banger’s is perfect for a hashcapade for a shared dining experience.

Mimosa Austin

I like to start my Sundays off with a glass of mimosas but Banger’s takes it to the next level with the Manmosa. One liter of champagne with a splash of orange juice, the perfect cure for a hangover.

Beef Tongue Hash Austin

The kitchen sink comes with everything. Beef tongue hash covered with two fried eggs, side of creamy grits, bacon steak, spicy sausage and country ham.

Pork Belly Benedict Austin

The pork belly Benedict is out of this world. Braised pork belly on toasted English muffin with poached egg and smothered with hollandaise sauce with a mountain of chipotle dusted hash browns.

If you’re in Austin, make sure to stop by Banger’s for a phenomenal brunch that you’ll remember!

Jane Ko hopes to inspire your inner foodie by guiding you to the most delicious finds in the city, through her mouth-watering food photography. Jane hosted the largest food crawl at SXSW and her work has been featured on Huffington Post and NBC iVillage. She shares her passion for all things salted, sweet and savory, on her Austin food blog, A Taste of Koko. Follow her here on twitter, @atasteofkoko.

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