In case you’ve been on another planet, I launched my video, Think Outside the Can, to critical acclaim and adulation. Thanks again to everybody who viewed it and drove the views into the hash-o-sphere! What you may not know is that the real star of the video, besides Nitya’s amazing drawings and Karl’s epic video […]
What do most people think about when then think about hash? A can. A can of corned beef hash. But hash is so much more than that. It comes in different styles and names from all over the world. Pitt y pana in Sweden, biksemad in Denmark, Gröstel in Austria, picadillo in Mexico, stovies in […]
Here I was curating tweets for @Hashcapades when my ever-expanding sense of the hash universe went supernova – Chicken Apple Sausage & Asparagus Hash Burrito. Chicken sausage hash in a burrito? Genius, Full Belly Deli, and a huge thanks for inspiring my new favorite hash creation!
For the uninitiated, Chez Clark is the fancy name for my little kitchen where occasional magic occurs. Mayhem is even more likely, especially when scaling up to feed hungry hordes – e.g. Bacon Takedown! I’ve tried to organize by main meat ingredient and I’ve started a veggie section at the end. As with my List of […]
A couple of things about my obsession with potato hash. First, friends and family send recipes and restaurant suggestions, which I enthusiastically embrace. Secondly, I occasionally go on a bender, apparently lacking the good sense to deny myself. This post is about the latter, a double-header of potato hash goodness, a double hashcapade, a.k.a Double […]