50 Cities 50 Hashes: Sara Lehman at Blue Water Grill in New York City! Holy Hashcapade! Picture this: warm Sweet Potato hash with fresh Scallions and Jumbo Lump Crab Meat, paired with an Austrian Grüner Veltliner… sounds enticing right? This Hash can be yours at Blue Water Grill in Union Square, NYC!
50 Cities 50 Hashes: Jayda Cabbell in New Orleans! Nestled in the heart of the French Quarter in the Historic Jackson Square, you will find Stanley’s, the first restaurant to open following Hurricane Katrina. So, not only does this gem sit on historic territory – it has made history itself!
Ahhhh, nothing like a little impromptu potato hash when you’re at the market wondering what’s for dinner. Well, tonight, I created this lusciously decadent crab corn crimini mushroom hash from the ground up, no safety net, no wires! Cirque du Soleil has nothing on me, baby, yeah! You see, it all starts with the taters, […]
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