50 Cities 50 Hashes: Jayda Cabbell in New Orleans! Nestled in the heart of the French Quarter in the Historic Jackson Square, you will find Stanley’s, the first restaurant to open following Hurricane Katrina. So, not only does this gem sit on historic territory – it has made history itself!
Hash Crawl in Madison, Wisconsin
50 Cities 50 Hashes: Paola Mallucci in Madison! I have had the honor of being selected to organize a hashcapade in Madison. I immediately decided to organize a hashcrawl. So I contacted some local yelpers and got an amazing response! We selected 4 very promising places in Madison that featured mouthwatering hashes on their menu and […]
Corned Beef Hash at Murray Street Kitchen in Ottawa
50 Cities 50 Hashes: Corrina Horton at Murray Street Kitcken in Ottawa! Brunch in our nation’s capital takes on new meaning as we ditch delicate girly fare for the plain spoken, straight-up meat & potatoes style of Murray Street Kitchen on Ottawa’s Byward Market.
Beef Short Rib Hash at District Commons in D.C.
50 Cities 50 Hashes: Amanda Makulec at District Commons in Washington DC! There’s nothing better than brunch the morning after Valentine’s Day, especially when brunch means getting together and catching up with two friends from your childhood and our three significant others. On a cold and grey Saturday morning in DC, six of us got together for brunch at […]
Veggie Hash at The Westside Local in Kansas City
50 Cities 50 Hashes: Shanley Cox at Westside Local in Kansas City Tucked away in a quiet Kansas City neighborhood, Chef Nina Gann at The Westside Local serves up the best breakfast hash in town. In an area well known for its beef, you might expect hash that contains some of what the Midwest is […]